by Wally Makowsky | Feb 26, 2018 | Wash With Wally
Is there some formula or rule of thumb that would guide me as far as how much folding space I should provide for my customers? According to most vended laundry industry data, three square feet of folding space for every dryer pocket in your facility is considered to...
by Wally Makowsky | Jan 3, 2018 | Wash With Wally
A few of my drop-off customers are complaining about small bleach spots on their clothes. However, we don’t even use bleach on their clothes, nor do we place the garments where bleach could be splashed on them. The only thing I can think of is that maybe the...
by Wally Makowsky | Nov 30, 2017 | Wash With Wally
I have landed a commercial account with the local sewer and water department, washing their leather gloves. But I am having trouble getting the gloves soft and pliable. I also could use some tips on how to remove all of the dirt, grime and grease on them. I would...
by Wally Makowsky | Oct 30, 2017 | Wash With Wally
My vinyl tile floor is old and needs to be replaced. I’m considering perhaps ceramic or some other form of decorative tile. What do you think? Are there other options available that you would recommend? One other great option is to go with a poured resin...
by Wally Makowsky | Oct 2, 2017 | Wash With Wally
Is there a chemical and/or preventive maintenance procedure that will keep our main drain line clean? Occasionally, we experience a backup of water, which seems to be due to a buildup of a black greasy residue within the line. Would you recommend a periodic flush of...
by Wally Makowsky | Aug 30, 2017 | Wash With Wally
I do a considerable amount of drop-off laundry at my store, and I always seem to have a problem removing chewing gum from garments. Can you offer any suggestions for removing it? There are two ways to deal with this problem. One way is to spot it with a good paint and...